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Abstract

This bibliography lists research publications on the economics of fruits and vegetables from January 1, 1976 to December 31, 1980. References cover various activities: (1) production, yield, and harvest, (2) storage, marketing, packaging, and handling, (3) costs, demand, supply, and utilization, (4) grades, standards, and consumers, (5) interregional competition, (6) projections, forecasts, and outlook, (7) shipments, transportation, and foreign trade, (8) processing, and (9) miscellaneous. References have been compiled from land-grant institutions and from The National Bibliography of Agriculture. An author index is included.

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