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An Experimental Approach to Measuring the Value of Safer Food
Shin, Seung Youll; Hayes, Dermot J.
1991
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Title
An Experimental Approach to Measuring the Value of Safer Food
Author(s)
Shin, Seung Youll
Hayes, Dermot J.
Subject(s)
Issue Date
1991
Publication Type
Conference Paper/ Presentation
DOI and Other Identifiers
10.22004/ag.econ.307847
Record Identifier
https://ageconsearch.umn.edu/record/307847
Language
English
Published in

Page Range
131
140
Note
Shogren, Jason F.
Record Appears in
Regional Research Projects > S-278 (formerly S-216, S-165, S-119) Food Demand, Nutrition and Consumer Behavior > Policy implications for U.S. agriculture of changes in demand for food, October 7-8, 1991, Washington, D.C.

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