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Foreign Direct Investment in Central and Eastern European Food Industries: An Explanation of Differences By Firm-Specific Characteristics
Moeller, Kristian
1995
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Title
Foreign Direct Investment in Central and Eastern European Food Industries: An Explanation of Differences By Firm-Specific Characteristics
Author(s)
Moeller, Kristian
Subject(s)
Issue Date
1995
Publication Type
Conference Paper/ Presentation
DOI and Other Identifiers
10.22004/ag.econ.303410
Record Identifier
https://ageconsearch.umn.edu/record/303410
Language
English
Published in

Page Range
159
172
Record Appears in
Regional Research Projects > NC-194 (formerly NCR-182): Organization and Performance of World Food Systems > Foreign direct investment and processed food trade, March 9-10, 1995, Arlington, Virginia

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