POTENTIAL APPLICATIONS OF OZONE FOR INCREASING STORAGE TIME OF PERISHABLE FOODS

Rice, Rip G.; Farquhar, John W.

1983

Formats

Title

POTENTIAL APPLICATIONS OF OZONE FOR INCREASING STORAGE TIME OF PERISHABLE FOODS

Author(s)

Subject(s)

Issue Date

1983-02

Publication Type

Journal Article

DOI and Other Identifiers

Record Identifier

https://ageconsearch.umn.edu/record/27865

PURL Identifier

http://purl.umn.edu/27865

Language

English

Published in

Journal of Food Distribution Research

Volume

14

Issue

1

Page Range

104 - 104

Total Pages

1

Record Appears in