Journal of Food Distribution Research

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Journal of Food Distribution Research 2,187 records found 1 - 10nextSearch took 0.39 seconds. 
1.
This study examines impacts of COVID-19 on preferences for and changes in grocery shopping methods. Fifty-five percent of respondents indicated they would not continue on [...]
English | 01 November 2023 | Journal Article |
2.
This study uses primary data analysis to investigate market outlet choices of small-scale fruit and vegetable growers in the Mid-South region. Factors such as distance to [...]
English | 01 November 2023 | Journal Article |
3.
In this paper, we report on the collection and analysis of two years of “harvest efficiency” data from commercial strawberry farms in California. Harvest efficiency r [...]
English | 01 November 2023 | Journal Article |
4.
Regulatory changes related to alcohol consumption in the southern United States led to an increase in the number of craft breweries, whose success depends on consumers’ [...]
English | 01 November 2023 | Journal Article |
5.
An online survey of 817 Tennessee consumers identified those more likely to be familiar with and purchase bottled milk produced and processed at the same farm (i.e., farm [...]
English | 01 November 2023 | Journal Article |
6.
Demand interrelationships for eight dairy categories—margarine and plant-based milk alternatives—were estimated using the Quadratic Almost Ideal Demand System (QUAIDS [...]
English | 01 November 2023 | Journal Article |
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This study uses primary data analysis to investigate market outlet choices of small-scale fruit and vegetable growers in the Mid-South region. Factors such as distance to [...]
English | 2023-11 | Journal Article |
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