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Thomas PARKER, Tasting French Terroir, the History of an Idea
Chabrol, Didier
0306
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Title
Thomas PARKER, Tasting French Terroir, the History of an Idea
Author(s)
Chabrol, Didier
Subject(s)
Agricultural and Food Policy
Issue Date
03062016
Publication Type
Journal Article
DOI and Other Identifiers
10.22004/ag.econ.277872
Record Identifier
https://ageconsearch.umn.edu/record/277872
ISSN
2425-6897
Language
English
Published in
Review of Agricultural, Food and Environmental Studies
Volume
97
Issue
3
Page Range
211 - 213
Record Appears in
Institut National de Recherche pour l'agriculture, l'alimentation et l'environnement (INRAE)
>
Review of Agricultural, Food and Environmental Studies
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