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Ronald C. Sandler, 2015, Food Ethics: The Basics
Thompson, Paul B.
2804
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Title
Ronald C. Sandler, 2015, Food Ethics: The Basics
Author(s)
Thompson, Paul B.
Subject(s)
Consumer/Household Economics
Issue Date
28042016
Publication Type
Journal Article
DOI and Other Identifiers
10.22004/ag.econ.277870
Record Identifier
https://ageconsearch.umn.edu/record/277870
ISSN
2425-6897
Language
English
Published in
Review of Agricultural, Food and Environmental Studies
Volume
97
Issue
3
Page Range
207 - 207
Record Appears in
Institut National de Recherche pour l'agriculture, l'alimentation et l'environnement (INRAE)
>
Review of Agricultural, Food and Environmental Studies
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