EVALUATION OF ALTERNATIVE SYSTEMS OF HANDLING MILK AND ICE CREAM PRODUCTS IN SUPERMARKETS

Oesterle, Eric C.

1973

Formats

Study alternative systems designed to increase efficiency in the dairy departments.

Title

EVALUATION OF ALTERNATIVE SYSTEMS OF HANDLING MILK AND ICE CREAM PRODUCTS IN SUPERMARKETS

Author(s)

Subject(s)

Issue Date

1973-02

Publication Type

Journal Article

DOI and Other Identifiers

Record Identifier

https://ageconsearch.umn.edu/record/27697

PURL Identifier

http://purl.umn.edu/27697

Language

English

Published in

Journal of Food Distribution Research

Volume

04

Issue

2

Page Range

109 - 110

Total Pages

2

Record Appears in