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Abstract

The present study revealed that among all the types of sources of information regarding the selection and use of pesticides, the intensity of exposure of the vegetable growers to radio was highest followed by newspaper, friends, farm publications and agricultural input dealers. The present study further showed that the public sector extension workers had very low level of contact with the respondents as far as the intensity of exposure of the information regarding the selection and use of pesticides among the respondents was concerned. The present study clearly showed us that a majority of the respondents (59.33 percent) rejected the information while nearly one-third of the respondents i.e. 33.33 percent accepted the information regarding the selection and use of pesticides.

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