EVALUATION OF PRESENT AND EMERGING POULTRY PRODUCT CONCEPTS FOR CONSUMERS OF DELMARVA PRODUCED POULTRY

Subject(s):

Issue Date:

1990-02

Publication Type:

Journal Article

DOI and Other Identifiers:

Record Identifier:

https://ageconsearch.umn.edu/record/26991

PURL Identifier:

http://purl.umn.edu/26991

Published in:

Journal of Food Distribution Research, 21, 1

Page range:

147-148

Total Pages:

Record appears in:

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Record created 2017-04-01, last modified 2020-10-28

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