COMMERCIAL PROCESSED AMERICAN-TYPE CHEESE SALES AND THE USDA CHEESE DISTRIBUTION PROGRAM: A PRELIMINARY ASSESSMENT

The authors found that total commercial sales decline in relation to the size of the increase in the giveaway program.

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Issue Date:

1983-09

Publication Type:

Journal Article

Record Identifier:

https://ageconsearch.umn.edu/record/26870

PURL Identifier:

http://purl.umn.edu/26870

Published in:

Journal of Food Distribution Research, Volume 14, Number 3

Page range:

12-18

Total Pages:

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Record created 2017-04-01, last modified 2018-01-22

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