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MODELING THE COSTS OF FOOD SAFETY REGULATION
MacDonald, James M.
;
Crutchfield, Stephen R.
1997
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Title
MODELING THE COSTS OF FOOD SAFETY REGULATION
Keywords
Food safety
;
regulatory costs
;
cost/benefit analysis
Author(s)
MacDonald, James M.
Crutchfield, Stephen R.
Subject(s)
Food Consumption/Nutrition/Food Safety
Issue Date
1997
Publication Type
Conference Paper/ Presentation
Digital Object Identifier
https://doi.org/10.22004/ag.econ.25954
Record Identifier
https://ageconsearch.umn.edu/record/25954
PURL Identifier
http://purl.umn.edu/25954
Language
English
Total Pages
7
Series Statement
Strategy and Policy in the Food System: Emerging Issues, Part Five, Avenues for Improving the Quality of Benefit/Cost Analysis of Food Regulations, Chapter 17
Record Appears in
Regional Research Projects
>
NE-165 Private Strategies, Public Policies, and Food System Performance
>
Strategy and Policy in the Food System: Emerging Issues, June 20-21, 1996, Washington, D.C.
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