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What Factors Influence Consumption of Food Away From Home by African-Americans?
Tegegne, Fissesha; Ekanem, Enefiok; Singh, Surendra P.; Speller-Henderson, Leslie
2009
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Abstract

This paper documents consumption of Food Away From Home (FAFH) by selected African­ Americans residing in Nashville, Tennessee, and identifies factors that influence the decision of African-Americans to consume FAFH.

Details

Title
What Factors Influence Consumption of Food Away From Home by African-Americans?
Author(s)
Tegegne, Fissesha
Ekanem, Enefiok
Singh, Surendra P.
Speller-Henderson, Leslie
Subject(s)
Issue Date
2009-03
Publication Type
Journal Article
DOI and Other Identifiers
10.22004/ag.econ.162136
Record Identifier
https://ageconsearch.umn.edu/record/162136
PURL Identifier
http://purl.umn.edu/162136
Published in
Journal of Food Distribution Research
Volume
40
Issue
01
Page Range
174 - 179
Total Pages
6
Record Appears in
Food Distribution Research Society > Journal of Food Distribution Research

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