Go to main content
Did you know? By making a gift to AgEcon Search, you are helping ensure that our small non-profit continues to provide free full-text access to 15,000 visitors a day from 170+ countries
CAPITAL STRUCTURE DECISIONS OF U.S.-BASED FOOD PROCESSING FIRMS: A TRANSACTION COST ECONOMICS PERSPECTIVE
Sporleder, Thomas L.; Moss, Leeann E.
2001
Format
BibTeX
MARCXML
TextMARC
MARC
DublinCore
EndNote
NLM
RefWorks
RIS

Files

Details

Title
CAPITAL STRUCTURE DECISIONS OF U.S.-BASED FOOD PROCESSING FIRMS: A TRANSACTION COST ECONOMICS PERSPECTIVE
Author(s)
Sporleder, Thomas L.
Moss, Leeann E.
Subject(s)
Issue Date
2001-10
Publication Type
Conference Paper/ Presentation
DOI and Other Identifiers
10.22004/ag.econ.132394
Record Identifier
https://ageconsearch.umn.edu/record/132394
PURL Identifier
http://purl.umn.edu/132394
Language
English
Total Pages
15
Record Appears in
Regional Research Projects > NC-1177 (formerly NC1014; NC207; NCT173; NC221; NCT194; NC161): Agricultural and Rural Finance Markets in Transition > 2001 Regional Committee NC-221, October 1-2, 2001, McLean, Virginia

PDF

Statistics

from
to
Export
Download Full History