1.
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In this paper we investigate preferences for fat in milk through a structural characteristics
model. The data includes information about daily purchases and social and de [...]
English |
2010 |
Conference Paper/ Presentation |
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2.
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The underlying components of protection motivation theory (PMT; Rogers 1983) are
explored through choice experiment-based analysis within a random utility framework, to
a [...]
English |
2010 |
Conference Paper/ Presentation |
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3.
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In this paper, two AI mitigation strategies are examined, quarantine and vaccination.
Meanwhile, associated welfare changes are evaluated by using FASOM. Results found th [...]
English |
2010 |
Conference Paper/ Presentation |
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4.
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The poster analyses some characteristic features of Hungarian food –trade communication. It
is obvious, that the communication is often misleading, and tries to follow [...]
English |
2010 |
Conference Paper/ Presentation |
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5.
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Consumers’ consumption patterns could be affected by food safety information,
however, it is more important to consider where the food safety issue occurs. If the food [...]
English |
2010 |
Conference Paper/ Presentation |
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6.
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Food insecurity can generate nutritional problems such as iron deficiency anemia, which in
countries like Honduras is a moderate public health problem. The AgroSalud proj [...]
English |
2010 |
Conference Paper/ Presentation |
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7.
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Taxing sugar-sweetened beverages (SSBs) has been proposed as a means to improve U.S. diet
and health and generate revenue to address obesity-related issues. A related con [...]
English |
2010 |
Conference Paper/ Presentation |
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8.
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The Russian Federation is facing crucial dietary problems which burden the health care sector to an increasing degree. In order to correct this trend explanations for the [...]
English |
2010 |
Conference Paper/ Presentation |
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9.
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The main objective of this paper is to present the most relevant findings obtained from in depth
interviews with processors and retailers about the N&H claimed produc [...]
English |
2010 |
Conference Paper/ Presentation |
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10.
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When using household-level data to examine consumer demand it is common
to find that consumers purchase only a subset of the available goods, setting the
demand for the r [...]
English |
2010 |
Conference Paper/ Presentation |
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