Intensive versus Extensive Dairy Production Systems: Dairy States in the Eastern and Midwestern U.S. and Key Pasture Countries the E.U.: Determining the Competitive Edge
In recent years, significant structural and production system changes have been noted in
the U.S. and European Union, as well as increased interest in pasture-based dairy systems.
Technical efficiency, returns to scale, and farm characteristics are compared by size and
production system in traditional U.S. dairy states and E.U. countries.
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Title
Intensive versus Extensive Dairy Production Systems: Dairy States in the Eastern and Midwestern U.S. and Key Pasture Countries the E.U.: Determining the Competitive Edge