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Abstract
The study reported in this paper measures differences in profitability between
conservation farming (CF) practices and conventional agriculture by comparing the value of
differential output with the differential input costs. The main objective is to address and fill
several important knowledge gaps by investigating three key features of conservation
farming in Zambia: 1) the process by which CF originated and spread; 2) the scale of CF adoption
across household groups and regions; and 3) the impact of CF on crop output, input use, cost of
production and farm income.