Giving Chance to Indigenous Knowledge In Developing Sustainable Nutrition Improvement Interventions
Kondwani, Charles Nanchukwa
2008

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Abstract

A study was conducted in Nsanje district in Malawi to find out the potential of locally available resources in coming up with sustainable nutrition interventions. 60% of malnourished children had their nutrition states improved within twelve days of feeding on locally available foods.

Details

Title
Giving Chance to Indigenous Knowledge In Developing Sustainable Nutrition Improvement Interventions
Author(s)
Kondwani, Charles Nanchukwa
Subject(s)
Issue Date
2008-11
Publication Type
Conference Paper/ Presentation
DOI and Other Identifiers
10.22004/ag.econ.52213
Record Identifier
https://ageconsearch.umn.edu/record/52213
PURL Identifier
http://purl.umn.edu/52213
Language
English
Total Pages
3
Series Statement
2
Record Appears in
African Association of Agricultural Economists (AAAE) > 2007 Second International Conference, August 20-22, 2007, Accra, Ghana

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