Home > Potential Harmonization of Supplier-Retailer Interests: The US Food Industry & Comparisons with International Examples (PowerPoint)
 

Potential Harmonization of Supplier-Retailer Interests: The US Food Industry & Comparisons with International Examples (PowerPoint)

Konig, Gabor

How is it possible to counterbalance the adverse effects of the overdeveloped buyer power of retailers against food suppliers? How is it possible for the Federal Trade Commission or the US Department of Agriculture to regulate the supply chain and retailer-supplier relations? What are examples? How it is possible to improve the bargaining power of suppliers?


Keywords:
Market structure ; conflicts ; concentration
Subject(s):
Agribusiness
Agricultural and Food Policy
International Relations/Trade
Marketing
Issue Date:
Sep 03 2008
Publication Type:
Conference Paper/ Presentation
Record Identifier:
https://ageconsearch.umn.edu/record/43764
PURL Identifier:
http://purl.umn.edu/43764
Total Pages:
22
Note:
Seminar presented to USDA Economists Group, Washington, DC, USA 03 September 2008
Replaced with revised version of paper 10/22/08.

Record appears in:
United States Department of Agriculture (USDA) > Economists Group > Seminars



 Record created 2017-04-01, last modified 2018-01-22

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