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Prioritizing Food Consumption in Japan: Factors of Upturn of Engel’s Coefficient
Shimizu, Makoto
2025
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Title
Prioritizing Food Consumption in Japan: Factors of Upturn of Engel’s Coefficient
Author(s)
Shimizu, Makoto
Subject(s)
Agricultural and Food Policy
Consumer/Household Economics
Demand and Price Analysis
Food Consumption/Nutrition/Food Safety
Public Economics
Issue Date
Apr 30 2025
Publication Type
Journal Article
Digital Object Identifier
https://doi.org/10.22004/ag.econ.374815
Record Identifier
https://ageconsearch.umn.edu/record/374815
ISSN
2147-8988
Language
English
Published in
International Journal of Food and Agricultural Economics (IJFAEC)
Volume
13
Issue
2
Record Appears in
International Journal of Food and Agricultural Economics (IJFAEC)
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