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Abstract

Apples are a versatile fruit. They store well and thrive in temperate climates like that of the United States, which ranks second in the world in apple production. However, apples also bruise easily, so most tree fruit mechanical harvesters are simply too rough on the fruit. To prevent bruising and ensure farmers can harvest their crop at its peak, apples intended for sale in fresh markets are picked by hand. Consequently, labor is among the biggest expenses for U.S. apple growers, accounting for up to a fourth of production costs.

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