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Restaurant owner willingness to pay to reduce back of house food waste
Shu, Yiheng
;
Hu, Wuyang
2022
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Title
Restaurant owner willingness to pay to reduce back of house food waste
Author(s)
Shu, Yiheng
Hu, Wuyang
Subject(s)
Institutional and Behavioral Economics
Research Methods/Statistical Methods
Food Consumption/Nutrition/Food Safety
Issue Date
2022-08
Publication Type
Conference Paper/ Presentation
DOI and Other Identifiers
10.22004/ag.econ.322389
Record Identifier
https://ageconsearch.umn.edu/record/322389
Language
English
Note
Presentation 24245
Record Appears in
Agricultural and Applied Economics Association (AAEA)
>
Agricultural and Applied Economics Association (AAEA) Conferences
>
2022 Annual Meeting, July 31-August 2, Anaheim, California
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