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Abstract

Excerpt from the report: The study covered dairy cooperatives only and supplied information on the following: (1) Quantities and types of products received or bargained for and number of cooperatives involved in these operations; (2) quantities and types of products manufactured by cooperatives and number of associations manufacturing these products; (3) quantities and types of products marketed at wholesale and retail and number of associations distributing these products; (4) number of cooperatives by production-size groups that processed each of the major types of manufactured dairy products; and (5) information on the proportion of dairy products cooperatives transported at various levels of operation in trucks they owned or leased.

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