login
Menu
Search
Browse Collections
Give
AES About
To Participate
Advisory Board
AES Overview and History
FAQ
Policies
Contact
login
Consumer Preference for Grass-Fed Beef: A Case of Food Safety Halo Effect
Lim, Kar H.
;
Hu, Wuyang
;
Nayga, Rodolfo M., Jr.
2021
Download
Formats
Format
BibTeX
View
Download
MARCXML
View
Download
TextMARC
View
Download
MARC
View
Download
DublinCore
View
Download
EndNote
View
Download
NLM
View
Download
RefWorks
View
Download
RIS
View
Download
Add to Basket
Files
Details
Title
Consumer Preference for Grass-Fed Beef: A Case of Food Safety Halo Effect
Author(s)
Lim, Kar H.
Hu, Wuyang
Nayga, Rodolfo M., Jr.
Subject(s)
Food Consumption/Nutrition/Food Safety
Institutional and Behavioral Economics
Livestock Production/Industries
Issue Date
2021-09
Publication Type
Journal Article
DOI and Other Identifiers
10.22004/ag.econ.307458
Record Identifier
https://ageconsearch.umn.edu/record/307458
ISSN
1068-5502
Language
English
Published in
Journal of Agricultural and Resource Economics
Volume
46
Issue
3
Page Range
447 - 463
Record Appears in
Western Agricultural Economics Association (WAEA)
>
Journal of Agricultural and Resource Economics
PDF
Statistics
Downloads
Unique Downloads
Views
Unique Views
from
to
By Days
By Months
By Years
Update
Export
Download Full History