Another revolution in U.S. farming?
Schertz, Lyle P.; Martin, J. Rod; Forste, Robert H.; Frick, George E.; Rogers, Georg B.; Van Arsdall, Roy N.; Gilliam, Henry C.; McArthur, W.C.; Lagrone, William Franklin; Johnson, Stanley S.; Jesse, Edward V.; Reimund, Donn A.
1979

Files

Details

Title
Another revolution in U.S. farming?
Author(s)
Schertz, Lyle P.
Martin, J. Rod
Forste, Robert H.
Frick, George E.
Rogers, Georg B.
Van Arsdall, Roy N.
Gilliam, Henry C.
McArthur, W.C.
Lagrone, William Franklin
Johnson, Stanley S.
Jesse, Edward V.
Reimund, Donn A.
Subject(s)
Issue Date
1979-12
Publication Type
Report
DOI and Other Identifiers
10.22004/ag.econ.294032
Record Identifier
https://ageconsearch.umn.edu/record/294032
Language
English
Total Pages
445
Note
Table of Contents: Summary; A dramatic transformation, by Lyle P. Schertz; the major forces, by Lyle P. Schertz; A preview of the future, by Lyle P. Schertz; Livestock Production: Beef, by J. Rod Martin; Dairy, by Robert H. Forste and George E. Frick; Poultry and Eggs, by George B Rogers; Port, by Roy N. Van Arsdall and Henry C. Gilliam; Regional Contrasts in Farming: the Northeast, by Lyle P. Schertz; The North Central, by Lyle P. Schertz; The South, by W.C. McArthur; The Grain Plains, by William Franklin Lagrone; The Southwest, by Stanley S. Johnson and Edward V. Jesse; The Northwest, by Donn A. Reimund.
Series Statement
ESCS Agricultural Economic Report No.441
Record Appears in
United States Department of Agriculture (USDA) > Economic Research Service > Economics Statistics and Cooperative Services (ESCS) Reports

PDF

Statistics

from
to
Export
Download Full History