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Adoption and economic impact of briquettes as cooking fuel: the case of women fish smokers in Ghana
Gebrezgabher, Solomie
;
Amewu, S.
;
Njenga, M.
2018
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Title
Adoption and economic impact of briquettes as cooking fuel: the case of women fish smokers in Ghana
Keywords
Economic impact
;
Briquettes
;
Cooking
;
Heating
;
Energy sources
;
Fuels
;
Role of women
;
Food processing
;
Food preservation
;
Fish
;
Fuelwood
;
Charcoal
;
Biomass
;
Rural areas
;
Socioeconomic environment
;
Household consumption
;
Local communities
;
Health hazards
;
Climate change
;
Policy making
;
Case studies
;
Ghana
Author(s)
Gebrezgabher, Solomie
Amewu, S.
Njenga, M.
Subject(s)
Community/Rural/Urban Development
Consumer/Household Economics
Health Economics and Policy
Labor and Human Capital
Issue Date
2/21/2018
Publication Type
Report
Digital Object Identifier
https://doi.org/10.22004/ag.econ.284245
Record Identifier
https://ageconsearch.umn.edu/record/284245
Language
English
Total Pages
pp.25-31.
Note
In Njenga, M.; Mendum, R. (Eds.). Recovering bioenergy in Sub-Saharan Africa: gender dimensions, lessons and challenges. Colombo, Sri Lanka: International Water Management Institute (IWMI). CGIAR Research Program on Water, Land and Ecosystems (WLE).
Series Statement
Resource Recovery and Reuse: Special Issue
Record Appears in
CGIAR
>
International Water Management Institute
>
IWMI Reports
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