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Emerging Food Processing Technologies as Viewed by a Food Scientist
Marion, William W.
1985
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Title
Emerging Food Processing Technologies as Viewed by a Food Scientist
Author(s)
Marion, William W.
Subject(s)
Food Consumption/Nutrition/Food Safety
Food Security and Poverty
Research and Development/Tech Change/Emerging Technologies
Issue Date
1985-08
Publication Type
Conference Paper/ Presentation
DOI and Other Identifiers
10.22004/ag.econ.278705
Record Identifier
https://ageconsearch.umn.edu/record/278705
Language
English
Total Pages
6
Record Appears in
Agricultural and Applied Economics Association (AAEA)
>
Agricultural and Applied Economics Association (AAEA) Conferences
>
1985 Annual Meeting, August 4-7, Ames, Iowa
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