Measurement of technical efficiency of wine grape producers in Mendoza Argentina

Water is a key resource to agriculture in Mendoza but there are increasing concerns regarding the viability of current practices and availability. Some farms fall short of their production potential, which questions the economic viability of some vineyards, and might trigger structural change and lead to additional pressure on water use. Improvements in irrigation efficiency could help mitigate this problem. Farmers pay for the resource management but do not have to consider the opportunity cost of the resource itself. This paper estimates the technical efficiency (TE) of grapevine production controling for the use of water. The preliminary results point out average efficiency scores of 0.78, where relatively efficient farmers lack proper management practices on water resources. Further estimation of the intrinsic value of irrigation water will provide an additional tool to design specific policies for the sector.


Issue Date:
2018-07
Publication Type:
Conference Paper/ Presentation
DOI and Other Identifiers:
Record Identifier:
https://ageconsearch.umn.edu/record/275995
Language:
English
Total Pages:
10
JEL Codes:
Q15; Q25




 Record created 2018-08-17, last modified 2020-10-28

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