Consumers’ Valuation for Lab Produced Meat: An Investigation of Naming Effects
2018
Files
Details
Title
Consumers’ Valuation for Lab Produced Meat: An Investigation of Naming Effects
Subject(s)
Issue Date
Jun 20 2018
Publication Type
Conference Paper/ Presentation
DOI and Other Identifiers
Record Identifier
https://ageconsearch.umn.edu/record/274066
Language
English