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An Economic Survey of the Bacon Curing Industry in Great Britain
Rickard, R. C.
1967
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Title
An Economic Survey of the Bacon Curing Industry in Great Britain
Author(s)
Rickard, R. C.
Subject(s)
Food Consumption/Nutrition/Food Safety
Livestock Production/Industries
Issue Date
Jun 01 1967
Publication Type
Report
DOI and Other Identifiers
10.22004/ag.econ.260451
Record Identifier
https://ageconsearch.umn.edu/record/260451
Language
English
Total Pages
80
Series Statement
Report No. 166
Record Appears in
University of Exeter
>
Department of Agricultural Economics Archive
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exeter-017
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