Can CSA Cost-Offset Programs Improve Diet Quality for Limited Resource Families? - AgEcon Search

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Can CSA Cost-Offset Programs Improve Diet Quality for Limited Resource Families?

Kolodinsky, Jane M. ; Sitaker, Marilyn ; Morgan, Emily H. ; Connor, Leah M. ; Hanson, Karla L. ; Becot, Florence ; Pitts, Stephanie B. Jilcott ; Ammerman, Alice S. ; Seguin, Rebecca A.

Keywords:

Community supported agriculture (CSA) ; Dietary quality ; Farm viability ; Fruit and vegetable consumption ; Low-income

Subject(s):

Crop Production/Industries
Financial Economics
Food Consumption/Nutrition/Food Safety

Issue Date:

2017

Publication Type:

Journal Article

Record Identifier:

https://ageconsearch.umn.edu/record/253381

PURL Identifier:

http://purl.umn.edu/253381

Published in:

Choices, Volume 32, Issue 1

Page range:

1-10

Total Pages:

10

JEL Codes:

D10; I15; Q13; R20

Record appears in:

Agricultural and Applied Economics Association (AAEA) > Choices

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Record created 2017-04-01, last modified 2018-01-23

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