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Abstract
This paper presents the regional comparative analysis of major parameters of
the world market and trade of milk, dairy products, eggs and wool. The paper
particularly analyzes trends and regional differences in the volume, dynamics and
structure of production and trade of these products. The regions and countries,
largest producers, exporters and importers of above-mentioned products were
defined.
Based on the previous one, it was found that there are very significant
regional differences and that the largest part of production and trade, i.e. exports
and imports, is concentrated in the 15 countries, the largest producers and largest
exporters and importers of these products. Demonstrated differences and the
current state of relations between the observed phenomena are due to many natural,
economic and social factors. In considering the relationship trends and degree of
influence of these factors on changes of the investigated phenomena, quantitative
and qualitative market research methods were used.