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On farm processed foods: opportunities for product management based on sensory preferences
Viaene, Jacques; Gellynck, Xavier
1999
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Title
On farm processed foods: opportunities for product management based on sensory preferences
Author(s)
Viaene, Jacques
Gellynck, Xavier
Editor(s)
Subject(s)
Issue Date
1999-10
Publication Type
Conference Paper/ Presentation
DOI and Other Identifiers
10.22004/ag.econ.241759
Record Identifier
https://ageconsearch.umn.edu/record/241759
PURL Identifier
http://purl.umn.edu/241759
Language
English
Page Range
443 - 444
Total Pages
2
Record Appears in
European Association of Agricultural Economists (EAAE) > 67th Seminar, October 28-30, 1999, LeMans, France

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