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THE EFFECT OF NEW FOOD LABELING ON NUTRIENT INTAKES: AN ENDOGENOUS SWITCHING REGRESSION ANALYSIS
Kim, Sung-Yong; Nayga, Rodolfo M., Jr.; Capps, Oral, Jr.
1999
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Abstract

This paper examines the effect of the new labeling regulations on nutrient intakes using an endogenous switching regression model. Using the 1994 - 96 CSFII/DHKS, we evaluate the impact of food label use on intakes of selected nutrients.

Details

Title
THE EFFECT OF NEW FOOD LABELING ON NUTRIENT INTAKES: AN ENDOGENOUS SWITCHING REGRESSION ANALYSIS
Author(s)
Kim, Sung-Yong
Nayga, Rodolfo M., Jr.
Capps, Oral, Jr.
Subject(s)
Issue Date
1999
Publication Type
Conference Paper/ Presentation
DOI and Other Identifiers
10.22004/ag.econ.21702
Record Identifier
https://ageconsearch.umn.edu/record/21702
PURL Identifier
http://purl.umn.edu/21702
Language
English
Total Pages
16
Series Statement
Selected Paper
Record Appears in
Agricultural and Applied Economics Association (AAEA) > Agricultural and Applied Economics Association (AAEA) Conferences > 1999 Annual meeting, August 8-11, Nashville, TN

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