LOCATION OF PRODUCTION AND ENDOGENOUS WATER QUALITY REGULATION: A LOOK AT THE U.S. HOG INDUSTRY

This paper examines the effect of state regulation of water quality on the location of hog production across states in the US. A qualitative measure is developed from states' water quality legislation in 1994 and 1998. No evidence is found that increased stringency is detrimental to hog production.


Issue Date:
1999
Publication Type:
Conference Paper/ Presentation
DOI and Other Identifiers:
Record Identifier:
https://ageconsearch.umn.edu/record/21631
PURL Identifier:
http://purl.umn.edu/21631
Total Pages:
15
Series Statement:
Selected Paper




 Record created 2017-04-01, last modified 2020-10-28

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