Impact of the EU Sugar Policy Reform and the WTO-DDA on the U.S. Sugar Industry
Andino, Jose; Taylor, Richard D.; Koo, Won W.
2005

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Abstract

The EU reforms will increase the Caribbean sugar price, but will not affect the U.S. sugar industry. If liberalization occurs based on the WTO-DDA, U.S. wholesale sugar price will decrease from 24.89 to 23.79 cents per pound. It is also expected the Caribbean price to increase from 8.7 to 12.1 cents per pound. Key Words: Sugar, Liberalization, EU Reform, Doha Development Agenda

Details

Title Impact of the EU Sugar Policy Reform and the WTO-DDA on the U.S. Sugar Industry
Keywords
Author(s) Andino, Jose
Taylor, Richard D.
Koo, Won W.
Subject(s)
Issue Date 2005
Publication Type Conference Paper/ Presentation
DOI and Other Identifiers 10.22004/ag.econ.19334
Record Identifier https://ageconsearch.umn.edu/record/19334
PURL Identifier http://purl.umn.edu/19334
Total Pages 26
Series Statement Selected Paper 135201
Record Appears in Agricultural and Applied Economics Association (AAEA) > Agricultural and Applied Economics Association (AAEA) Conferences > 2005 Annual meeting, July 24-27, Providence, RI

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