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Abstract
Since the end of the 50's, a series of producer associations have been
formed for working land in common in Spain, thus forming a new enterprise
starting with small farms which were cultivated individually before.
Usually two legal forms are applied to them: The Cooperatives and the
Syndical Groups. The resulting type of enterprise can be situated,
within the ample area of "group farming" as "cooperative farming,"
between "joint cultivation" and "collective farming," where the
individual land rights of the owner are conserved. A true pooling of
the lands are made, of the capital and of the work, giving place to
alterations in the traditional order of agricultural exploitation, in
the social as well as economic aspects.