000183790 001__ 183790
000183790 005__ 20180122234155.0
000183790 037__ $$a1341-2016-104131
000183790 041__ $$aen_US
000183790 245__ $$aDeterminants of Food Away From Home
000183790 260__ $$c2005
000183790 269__ $$a2005
000183790 300__ $$a17
000183790 336__ $$aConference Paper/ Presentation
000183790 520__ $$aDeveloped countries have been researching food expenditure patterns of population
for a longer period of time. They found out that importance of food away from home
(FAFH) was growing. The latter was mostly a result of development or influence of
demographic and socioeconomic characteristics of a consumer (household). In Slovenia
there are none or rather few studies about FAFH. Therefore the object of this study is to
estimate FAFH in Slovenia with Household budget survey, the most commonly used data
set in this kind of analysis. Our research showed similar tendencies of FAFH, compared
with developed countries. The only exception were nontraditional households (single or
two-member). Nontraditional slovenian households purchase less of FAFH than other
households (more than two-member), in comparison with households in developed
000183790 542__ $$fLicense granted by Allison  Pieper (piep0160@umn.edu) on 2014-09-10T15:43:53Z (GMT):

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000183790 650__ $$aAgricultural and Food Policy
000183790 650__ $$aFood Consumption/Nutrition/Food Safety
000183790 650__ $$aFood Security and Poverty
000183790 650__ $$aInternational Development
000183790 700__ $$aCurk, Dejan
000183790 700__ $$aKuhar, Ales
000183790 8564_ $$s245580$$uhttps://ageconsearch.umn.edu/record/183790/files/18-Dejan%20Curk.pdf
000183790 887__ $$ahttp://purl.umn.edu/183790
000183790 909CO $$ooai:ageconsearch.umn.edu:183790$$pGLOBAL_SET
000183790 912__ $$nSubmitted by Allison  Pieper (piep0160@umn.edu) on 2014-09-10T15:45:22Z
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18-Dejan Curk.pdf: 245580 bytes, checksum: 60167e2561a005e7e0709a84e7db7e77 (MD5)
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  Previous issue date: 2005
000183790 982__ $$gSlovenian Association of Agricultural Economists>2005 Conference: Slovenia in the EU - Challenges for Agriculture,  Food Science and Rural Affairs, November 10-11, 2005, Moravske Toplice, Slovenia
000183790 980__ $$a1341