Home > The Food Marketing Cost Index: A New Measure for Analyzing Food Price Changes
 

The Food Marketing Cost Index: A New Measure for Analyzing Food Price Changes

Harp, Harry H.

Keywords:
farm to retail price spreads ; marketing costs ; retail food prices
Subject(s):
Demand and Price Analysis
Food Consumption/Nutrition/Food Safety
Marketing
Issue Date:
1980-05
Publication Type:
Report
DOI and Other Identifiers:
10.22004/ag.econ.157677
Record Identifier:
https://ageconsearch.umn.edu/record/157677
PURL Identifier:
http://purl.umn.edu/157677
Total Pages:
26

Record appears in:
United States Department of Agriculture (USDA) > Economic Research Service > Technical Bulletins



 Record created 2017-04-01, last modified 2019-08-29

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