Front Matter

Subject(s):

Issue Date:

1965

Publication Type:

Journal Article

Record Identifier:

https://ageconsearch.umn.edu/record/136766

PURL Identifier:

http://purl.umn.edu/136766

Published in:

Food Research Institute Studies, Volume 05, Number 3

Total Pages:

Note:

Cover material, Table of contents

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Record created 2017-04-01, last modified 2018-01-22

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