Home > PRODUCER COOPERATIVE FORMATION INTEREST OF MICHIGAN TURKEY GROWERS: SURVEY RESULTS
 

PRODUCER COOPERATIVE FORMATION INTEREST OF MICHIGAN TURKEY GROWERS: SURVEY RESULTS

Weatherspoon, Dave D. ; Rahn, Allan P. ; Martin, Laura L.

In response to a crisis in the Michigan turkey industry, the Michigan turkey industry task force was created. The task force's role was to develop and disseminate information regarding the Michigan turkey industry.


Subject(s):
Agribusiness
Livestock Production/Industries
Issue Date:
1998
Publication Type:
Working or Discussion Paper
Record Identifier:
https://ageconsearch.umn.edu/record/11588
PURL Identifier:
http://purl.umn.edu/11588
Total Pages:
17
Series Statement:
Staff Paper 98-33

Record appears in:
Michigan State University > Department of Agricultural, Food, and Resource Economics > Staff Paper Series



 Record created 2017-04-01, last modified 2018-01-22

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