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Impact of meat type, methods of production, fat content, price and carbon footprint information on meat choice
Koistinen, Laura
;
Pouta, Eija
;
Heikkila, Jaakko
;
Forsman-Hugg, Sari
;
Kotro, Jaana
;
Makela, Jarmo
;
Niva, M.
2011
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Title
Impact of meat type, methods of production, fat content, price and carbon footprint information on meat choice
Author(s)
Koistinen, Laura
Pouta, Eija
Heikkila, Jaakko
Forsman-Hugg, Sari
Kotro, Jaana
Makela, Jarmo
Niva, M.
Subject(s)
Consumer/Household Economics
Livestock Production/Industries
Issue Date
9/2/2011
Publication Type
Conference Paper/ Presentation
Digital Object Identifier
https://doi.org/10.22004/ag.econ.114710
Record Identifier
https://ageconsearch.umn.edu/record/114710
PURL Identifier
http://purl.umn.edu/114710
Language
English
Page Range
1 - 14
Total Pages
15
Record Appears in
European Association of Agricultural Economists (EAAE)
>
2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland
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