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Effects of Market Reform on Access to Food by Low-Income Households: Evidence from Four Countries in Eastern and Southern Africa
Jayne, Thomas S.
;
Rubey, Lawrence
;
Tschirley, David L.
;
Mukumbu, Mulinge
;
Chisvo, Munhamo
;
Santos, Ana Paula
;
Weber, Michael T.
;
Diskin, Patrick K.
1996
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Title
Effects of Market Reform on Access to Food by Low-Income Households: Evidence from Four Countries in Eastern and Southern Africa
Author(s)
Jayne, Thomas S.
Rubey, Lawrence
Tschirley, David L.
Mukumbu, Mulinge
Chisvo, Munhamo
Santos, Ana Paula
Weber, Michael T.
Diskin, Patrick K.
Subject(s)
Food Consumption/Nutrition/Food Safety
Issue Date
1996
Publication Type
Working or Discussion Paper
DOI and Other Identifiers
10.22004/ag.econ.11456
Record Identifier
https://ageconsearch.umn.edu/record/11456
PURL Identifier
http://purl.umn.edu/11456
Language
English
Total Pages
4
Series Statement
Policy Synthesis
5
Record Appears in
Michigan State University
>
Department of Agricultural, Food, and Resource Economics
>
Food Security International Development Policy Syntheses
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