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Abstract
This paper is designed to analyze the present milk pricing system of Spain and to identify opportunities for its improvement. The general objectives of providing descriptive, diagnostic, predictive or projective and prescriptive information will include the following: (1) to describe the more important characteristics of the milk pricing system of Spain; (2) to diagnose some of the shortcomings of the present system; and (3) to prescribe possible changes in the pricing system leading to improved performance.