Effects of Trade Liberalization on Agriculture in Vietnam: Institutional and Structural Aspects

This book analyzes institutional and structural aspects of the effects of trade liberalization on agriculture in Vietnam. The study stresses the analysis of trade-related policies, commercial expansion of agriculture, performance in international trade. It discusses such commodities as rice, coffee, rubber, tea, cashew nut and groundnut. This book gives readers a general view of trade liberalization in Vietnam.


Issue Date:
1998
Publication Type:
Report
PURL Identifier:
http://purl.umn.edu/32676
Total Pages:
69

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