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AgEcon Search 142 records found 1 - 10nextlast  jump to record: Search took 0.05 seconds. 
1.
In the early 1990s reform of the EU’s Common Agricultural Policy led to a change in emphasis away from price into policies to promote rural development, in part through [...]
2009 | Journal Article |
2.
The protection of geographical indications, organic certification and food quality assurance schemes are the cornerstones of European food quality policy. In this paper t [...]
2008 | Conference Paper/ Presentation |
3.
The granting and promotion of Geographic Indicators has become an important component of European Union agricultural policy. The granting of exclusive rights enforced by [...]
2009 | Journal Article |
4.
Based on the international legal framework as established by the Agreement on Trade-Related Aspects of Intellectual Property Rights (TRIPS), the author discusses the appr [...]
2009 | Journal Article |
5.
We study firm reputation as a mechanism to assure product quality in perfectly competitive markets in a context in which both certification and trademarks are available. [...]
2010 | Conference Paper/ Presentation |
6.
The institutional framework of the certification scheme is a crucial factor for the future success of the organic market. Increasing complexity and a few scandals indicat [...]
2008 | Conference Paper/ Presentation |
7.
Worldwide, a segment of consumers can afford to pay substantial price premiums for very high quality agricultural products with attributes those consumers value. At the s [...]
2007 | Working or Discussion Paper |
8.
In the Decade since the conception of forest certification, Forest Stewardship Council (FSC) certification has emerged as the most globally recognized scheme. However, th [...]
2006-05 | Journal Article |
9.
2016-05-25T16:33:28Z | Conference Paper/ Presentation |
10.
Food Quality Assurance Schemes (QAS) are widely applied in the European Union. Neuland and EurepGAP represent two different approaches. Neuland differentiates meat clearl [...]
2007 | Conference Paper/ Presentation |