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AgEcon Search 97 records found 1 - 10nextlast  jump to record: Search took 0.04 seconds. 
1.
Over the last decade, new information has been developed and collected to measure the extent of food insecurity and hunger in the United States. Common measurement of the [...]
2002 | Working or Discussion Paper |
2.
This paper reviews the statistical properties of the model used to obtain estimates of the prevalence and severity of poverty-linked food insecurity and hunger in the Uni [...]
2002 | Working or Discussion Paper |
3.
Food consumption behaviors in food secure and food insecure households are compared. A two-stage budgeting and a double-hurdle model are used in the estimation. The resul [...]
2002 | Conference Paper/ Presentation |
4.
This article considers interaction among participation in the Food Stamp Program (FSP), food security status, and the composition of food expenditures. A quadratic almost [...]
2008-04 | Journal Article |
5.
Expenditures on food away from home by food-secure and food-insecure households are compared. The analysis, based on data from the Current Population Survey (CPS), finds [...]
2007-03 | Journal Article |
6.
Although welfare reform began in 1996 at the national level, Iowa was one of the earliest states to obtain a waiver to initiate the Iowa Family Investment Program (FIP) i [...]
2001 | Conference Paper/ Presentation |
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8.
Eighty-nine percent of American households were food secure throughout the entire year in 2003, meaning that they had access, at all times, to enough food for an active, [...]
2004 | Report |
9.
This study examines the extent to which household demographics, local economic and social conditions, and federal food security programs explain the likelihood of househo [...]
2006-08 | Journal Article |
10.
The statistical measures used by the U.S. Department of Agriculture since 1995 to monitor the food security of the Nation’s households—the extent to which they can co [...]
2012-12 | Report |