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AgEcon Search 8 records found Search took 0.07 seconds. 
1.
In chosen periodicals of the food industry and so-called “women’s press,” food advertisements containing nutritional marketing messages were analysed. The frequency [...]
2013-12 | Journal Article |
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Promoting fruit and vegetable consumption is one of the main objectives of food and nutrition policy interventions worldwide. Public institutions, non-governmental organi [...]
2007-03 | Journal Article |
3.
Authors define and explain the meaning of two concepts, namely human and social capital and their influence on the socio-economic progress in agriculture and rural areas. [...]
2009-03 | Journal Article |
4.
The Common Agriculture Policy’s Fruit Scheme and School Milk Program are EU-wide institutional attempts to encourage consumption of selected food products among childre [...]
2011-09 | Journal Article |
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The most important challenges of food policy and public health in the 21 Century include fighting high levels of obesity and food waste. Both issues are linked to the ne [...]
2014-12 | Journal Article |
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