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AgEcon Search 6 records found Search took 0.06 seconds. 
1.
Les politiques nutritionnelles émettent des recommandations visant à améliorer la qualité de l'alimentation. On peut s'interroger sur la portée sociale de ces normes [...]
2005-12 | Journal Article |
2.
Social inequalities in diet are attributed to sociocultural determinants, economic constraints, and unequal access to healthy food. Fruits and vegetables are lacking in t [...]
French | 2018 | Working or Discussion Paper |
3.
Recommendations are made by nutritional policies aiming at improving food quality. What is the social impact of these nutritional standards? Are they more difficult to ac [...]
2005-12 | Journal Article |
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Pour mieux prévenir la dénutrition et les déficiences vitaminiques et minérales chez les personnes en situation d’exclusion, nous avons mis au point un aliment enri [...]
2006 | Journal Article |
6.
In 2001, about 56,000 adults were estimated to be food insecure in Sacramento County. This number tends to keep rising eventhough several federal food assistance programs [...]
2006 | Journal Article |

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