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AgEcon Search 15 records found 1 - 10next  jump to record: Search took 0.05 seconds. 
1.
This study compared and analyzed actual 1989 production costs for representative regional feedlots in the U.S. The results show that grain-surplus regions have lower tota [...]
1993 | Journal Article |
2.
In the months following the reopening of the Japanese market to imports of U.S. beef on July 26, 2006, Japanese importers were unable to procure adequate supplies. This p [...]
2007 | Working or Discussion Paper |
3.
New Zealand has used country-of-origin labeling (COOL) as a "“country brand”" to differentiate New Zealand lamb in international markets and increase consumer awareness [...]
2004 | Working or Discussion Paper |
4.
Worldwide, a segment of consumers can afford to pay substantial price premiums for very high quality agricultural products with attributes those consumers value. At the s [...]
2007 | Working or Discussion Paper |
5.
Since 1992, the European Union has protected high-quality agricultural products based on geographical origin using designations of geographical indications (GIs). U.S. pr [...]
2004 | Working or Discussion Paper |
6.
Italy’'s relatively small area, high population density, and high land and labor costs have created the challenges of ensuring profitably for agricultural producers, slo [...]
2004 | Working or Discussion Paper |
7.
Japanese consumers are sophisticated, highly conscious of food quality and safety, and willing to pay for attributes they believe define a high-quality, safe product. A r [...]
2003 | Working or Discussion Paper |
8.
9.
The projected expansion in U.S. corn-based ethanol production over the next several years has created concern that large surpluses of distillers grains may result. Most o [...]
2008 | Working or Discussion Paper |
10.
The structure of the pork production, slaughter, and processing sectors in Mexico has changed significantly since implementation of the North American Free Trade Agreemen [...]
2006 | Working or Discussion Paper |

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